It is finally here!

HO-HO-Holiday Omelet

Thursday, September 25, 2008


You will need:
6 eggs
1/2 cup milk
1 cup shredded cheese
1/2 teaspoon salt
1/2 teaspoon pepper ADDITIONAL INGREDIENTS (OPTIONAL)
1/2 cup chopped ham
3 tablespoons chopped onion
3 tablespoons chopped green pepper
3 tablespoons chopped tomato
1/4 cup sliced mushrooms
3 tablespoons chopped black olives
1) Preheat oven to 375°
2) Grease a 9 by 9 inch square baking pan or a 9 inch round baking pan.
3) In a medium bowl, beat eggs with a fork.
4) Add milk, cheese, salt, and pepper and stir well.
5) Stir in as many additional ingredients as you like.
6) Pour egg mixture into baking pan. Bake for 30 to 40 minutes or until eggs are completely set.
The more additional ingredients you add, the longer the omelet ill take to cook.
Serves 4

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